Banquet Catering
See our variety of selections available at Beachview for banquet catering for your event
Breakfast Brunch
(minimum 25 people) $35pp++
(Served, Stationed/ Buffet Style)
Garden Omelette (stationed)
(Spinach, tomato, onion, sweet peppers, mushrooms)
Meat Lovers Omelette (stationed)
(Ham, bacon, Italian sausage, cheddar cheese)
Lobster Benedict (add +$10pp) (Made to order)
(Picked Maine lobster meat, sauteed spinach, poached eggs, hollandaise)
Smoked Salmon Benedict (add +$8 pp) (Made to order)
(Norwegian smoked salmon, poached eggs, hollandaise, capers, microgreens)
Traditional Eggs Benedict (Made to order)
(Poached Eggs on an English Muffin with Canadian Bacon, Hollandaise Sauce)
$6 pp
$6 pp
Build Your Own Bloody Mary Bar
(Minimum of 25 Persons) - 2 Hour Open Bar
Deluxe Vodka, Florida Cracker Bloody Mary Mix, Bloody Mary Fixing to Include: Bacon, Olives, pickled okra, pickled green beans, Lemons, Limes, Assorted Hot Sauces, Worcestershire Sauce, Ground Black Pepper, and Celery Salt
$35 per Person
Beachview Champagne Bar
(Minimum of 25 Persons) - 2 Hour Open Bar
House Champagne, Freshly Squeezed Orange Juice, Cranberry Juice, and Peach Purée,
Fresh Seasonal Fruits to Garnish
$35 per Person
Plated Dinners
Salads - Choose one $14 per person
Heirloom Tomatoes, Fresh Mozzarella, Basil pesto, Olive Oil, Balsamic Vinegar Glace
Cucumber, tomato, carrots, citrus vinaigrette or ranch.
Crisp romaine, parmesan, garlic croutons, Caesar dressing.
Entrees
include one small house mixed greens salad and sides listed on entrees.
Choose a different salad for an additional price.
$42pp
Topped with Gulf Shrimp, Roasted potatoes, asparagus, herb butter
4oz $MP 6oz $MP 8oz $MP Priced per person
Roasted Potatoes, Asparagus, Herb butter, Merlot Demi-Glace
$MPpp
Roasted Potatoes, Asparagus, Red Wine Demi Glaze, Herb Butter
$38pp
Roasted Potatoes, Asparagus, Peach Apple Chutney, Pan Jus
$36pp
Roasted potatoes, Maple Brown Sugar Baby Carrots, Chimichurri, Demi Glaze
$28pp
Assorted Vegetables, Lemon Butter White Wine Sauce, Fresh Herbs, Linguine
Hors D’Oevres - Hot
$6.75 per Piece Minimum of 25 Pieces per Selection
with Spicy Mango Habanero Glaze
in Puff Pastry with Honey Mustard
with Garlic Chili Sauce
with Chimichurri Sauce
(mini) with Ginger Plum Sauce
with Lemon Grass Soy Garlic Sauce
(mini) with Remoulade +$2
Hors D’Oevres - Cold
Bowl w/ Assorted Crackers
Small $50 medium $80 Large $110
(Minimum 3 Cheeses) with Assorted Crackers
Small $110 Medium $180 large $240
Artisan Dry Cured Meats, Olives, Vegetables, Condiments
Small $120 Medium $170 Large $230
Assorted Raw Vegetable Platter, Ranch or Blue Cheese
Small $60 Medium $90 Large $160
All above platters :- small serves 12-15 p/ medium serves 20-25 p/ Large serves 25-35 p.
Assorted Toppings, Italian Baguette Crostini
Tomato Mozzarella Caprese Skewers
$5.75 per Piece Minimum of 25 Pieces per Selection
Seafood Displays
(Serves approximately 25-30 Persons)
All Seafood is subject to market availability
with Wakame Salad and Pickled Ginger
Served with Cocktail Sauce and Lemon Wedges, saltine crackers
$1,500++ M.P per Display
Minimum of 50 Pieces Served with Cocktail Sauce and Lemon Wedges $5 per Piece
Minimum of 50 Pieces Served with Cocktail Sauce and Lemon Wedges Market Price per Piece MKT
Desserts
Key lime mousse, graham cracker crust, whipped cream, a local favorite! $12
Walnuts, raisins, cream cheese butter cream, vanilla icing, whipped cream. $14
Oreo cookie dough, cream cheese filled, Oreo cookie sugar. $13
We make every effort to ensure that the prices and items listed on our menus are up to date and correct. However, the prices and items listed on our website menus are NOT guaranteed, and are subject to change without notice.